Tiny Pizzas Recipe

Ingredients required for Tiny Pizzas

1 standard-sized bagel (glazed yeast-raised doughnut-shaped roll with hard crust), cut in half

Tomato sauce

Shredded mozzarella cheese

Toppings like diced green pepper, chopped onion, or chopped tomato (whatever you like)

Seasonings like oregano, basil, and pepper

Procedure for making Tiny Pizzas

Set the oven to low heat.

Spread tomato sauce on each bagel half.

Sprinkle the shredded cheese all over the tomato sauce on each half.

Add your favorite toppings.

Put a light sprinkling of seasonings on each half.

Put your bagel halves on the baking sheet.

Bake in the oven on low heat for about 5 to 8 minutes. You’ll know they’re done when the cheese is bubbly.

Let cool for a minute, then enjoy your tiny pizzas