White Sauce Cutlets Recipe

Ingredients for White Sauce Cutlets
Potatoes (boiled and mashed) ½ kg
Carrot (chopped) 1 medium size
Capsicum (chopped) 1
Spring onion (chopped) 2
Eggs (hard boil) 4
White sauce ½ cup
Egg raw 1
Bread crumbs 2 cups
Oil (for frying) 2 cups

Stuffed Eggs Recipe

Ingredients for Stuffed Eggs

Eggs boiled 6
Capsicum (cut in small sq pieces) 1
Carrot (cut in small sq pieces) 1
Black pepper ½ Tea Spoon
Bread crumbs
Egg (raw) 1
White sauce ½ cups
Bread crumbs
Oil

Fried Pomfret Recipe

Ingredients for Fried Pomfret

Pomfret 1 med size
Egg yolks 2
Black pepper 1 Tea Spoon
Salt 1 Tea Spoon
MSG 1 Tea Spoon